High barrier film
VM-BOPP-0.5

      Aluminized layer

 

 


                              Primer layer

 

 

 


       BOPP substrate 18μm

 

Product application
Dry Packaged Food Packaging
Pet Food Packaging
Snack Foods, Puffed Foods, Pastry and Sauce Packaging
Product features
High Water Resistance
1 / 6
Aroma Retention
2 / 6
Hydrogen Barrier
3 / 6
Weather Resistance
4 / 6
Flexibility
5 / 6
Light Blocking
6 / 6
Product technical indicators

Performance

Target Value

Test Value

Test Standard

Thickness

18±1um

18.3um

GB/T 6672-2001

Tensile Strength

MD

≥100Mpa

112Mpa

GB/T 1040.3-2006

TD

≥200Mpa

207Mpa

Elongation at Break

MD

≤200%

143% 46%

GB/T 1040.3-2006

TD

≤100%

Oxygen TransSingle mission RateLayer OTR (23° C,50% RH)

≤0.5cc/m2/day

0.2cc/m2/day

ASTM D3985

Water Vapor Single TransmissionLayer Rate WVTR (38° C,90% RH)

≤0.5g/m2/day

0.3g/m2/day

ASTM F1249

Optical Density OD Value

3.2

Surface Tension

Uncoated

≥42dyn/cm

46dyn/cm

GB/T 1421 6-2008

Uncoated Layer

≥38dyn/cm

40dyn/cm

 


Data represents internal test values and is not guaranteed.

Water Vapor Transmission Rate (WVTR) and Oxygen Transmission Rate (OTR) testing: Conducted using MOCON equipment.

Product storage, packaging and shelf life
1 / 2
Storage Conditions
Store in an environment below 40°C (104°F) and 60% RH.
Shelf Life
6 months
Download Center